Wednesday, 26 November 2008

Pineapple Pudding


Ingredients

2 cups pineapple juice
1 cup semolina
handful of mixed dry fruits
2 tbsp soy butter / I used PURE spread
1/2 cup of sweetener / sugar

Method

Melt the butter and add semolina. Saute if for 2 mins till you get the semolina's aroma. Now add pineapple juice and dry fruits. Cook till all of the juice is absorbed and then add the sweetener. Stir it for 2 mins and the pudding is ready.

Tip
Small pieces of pineapple can be added with sweetener to enhance the taste.


No comments: