Wednesday, 26 November 2008

Pineapple Pudding


2 cups pineapple juice
1 cup semolina
handful of mixed dry fruits
2 tbsp soy butter / I used PURE spread
1/2 cup of sweetener / sugar


Melt the butter and add semolina. Saute if for 2 mins till you get the semolina's aroma. Now add pineapple juice and dry fruits. Cook till all of the juice is absorbed and then add the sweetener. Stir it for 2 mins and the pudding is ready.

Small pieces of pineapple can be added with sweetener to enhance the taste.

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