My husband is strictly vegan . And the day I married I became a vegan too although I didn't like the smell of soya milk nor its taste. I cursed myself for accepting veganism . I didn't want to disappoint husband and so I continued being a vegan. But as time passed , I realised how environmental friendly i was becoming and gradually I started liking the taste of every little bite of vegan food. I could eat soya cheese, use cosmetics and even eat vegan medicines without the guilt of any animal slaughtered because of me. I didn't have any guilt when I was vegetarian either but neither did it give me pleasure of being a perfect animal friendly person unlike now.....
I WAS A BUDDING VEGAN.
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